All About Brioche: From Burger Buns to Sweet & Savoury Monkey Bread!

Hello you beautiful bakers!

In this class, I will walk you through the process of making one of the most universal bread doughs: BRIOCHE DOUGH (it has a billion possible uses!!)

Then I will be teaching you three beautiful recipes to make using the brioche dough:

  • Hamburger Buns (a staple)
  • Savoury Monkey Bread (with Butter, Garlic and Herbs): a classic appetizer for the table!
  • Sweet Monkey Bread (with Banana, Chocolate and Salted Caramel): Pillow soft goodness in the form of a dessert bread
  • BONUS RECIPE: I will also teach you how to make the most luscious and foolproof Salted Caramel

WATCH THIS BRIOCHE VIDEO CLASS NOW

CLASS TRAILER:

CLASS HIGHLIGHTS:

  • All recipes have been simplified to accommodate all skill levels: from novice to professional
  • All ingredients used are simple, common and easy to procure
  • This course consists of vegetarian (egg-free) recipes
  • by the end, you end up learning a universal and dynamic recipe of Brioche dough and three unique recipes to make using that dough

SKILL LEVEL

This course is perfect for novice bakers who want to try their hands at bread baking, as well as for experienced bakers who are seeking to master a classic brioche dough that can be transformed into a billion bakes.

WHAT YOU NEED TO DO BEFORE YOU GET STARTED:

  • Download the recipes from the Resource section
  • Read the recipe carefully, beforehand
  • Make sure you have all the ingredients before you start baking
  • Feel free to ask any questions or queries you may have!

FOR ANY QUERIES,

Happy Baking!

— Savini Gauri

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Savini Gauri

Savini Gauri

Baking Mentor, Learning Pastry Chef